Aleppo Kadayif with Pistachio
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Description
Description
Aleppo Kadayif with Pistachio
Zaitoune Aleppo Kadayif with Pistachio is a traditional pistachio kadayif dessert made with fine shredded phyllo dough, premium pistachios, and sweet syrup. This classic Aleppo kadayif pastry is known for its crispy texture and rich nutty flavor, making it a popular dessert across the Middle East and Turkey.
Carefully prepared using thin strands of pastry and filled with high-quality pistachios, this Turkish kadayif with pistachio offers the perfect balance between crunchiness and sweetness. The dessert is lightly soaked in syrup to enhance flavor while maintaining a crispy texture.
Perfect for serving guests, gifting, or enjoying as a traditional dessert with tea or coffee, this Middle Eastern kadayif sweet delivers an authentic and luxurious dessert experience.
Ingredients: water, wheat flour, sugar, pistachios, vegetable oil, lemon juice
Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.
Product Specifications
- Brand: Zaitoune
- Product Type: Pistachio Kadayif Dessert
- Main Ingredients: Shredded phyllo dough (kadayif), pistachios, sugar syrup, butter
- Origin: Turkey / Middle Eastern style
- Storage: Store in a cool, dry place; refrigerate after opening
- Shelf Life: 1–2 weeks or as per packaging
- Packaging: Dessert box / tray
- Serving: Ready to eat