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Key facts
- Ingredients
- Wheat flour, starch, butter, sugar, water, salt, pistachio and lemon
- Storage
- We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.
A light flavor with plenty of effort, Nightingale Nest with Pistachio. This taste, which takes its name from the resemblance to the nightingale bird's nest, gains an appetizing appearance with plenty of pistachios stuffed in the middle.
This variety is also known as Kunafa without cheese.
Customer reviews
5.0
Based on 11 reviews







