Roasted Kataifi/Kadayif - Shredded Phyllo Dough
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Description
Description
Premium Roasted Kadayif - Authentic Crunchy Shredded Phyllo for Dubai Chocolate
Achieving the perfect texture in modern confectionery requires a foundation of quality. This premium roasted kadayif, also known as kataifi, provides the signature golden crunch and toasted aroma essential for high-end dessert creations. Meticulously shredded and roasted to a consistent finish, this phyllo dough offers a delicate, thread-like structure that remains remarkably crisp even when combined with rich fillings.
Professional Texture and Sensory Appeal
The roasting process deepens the natural flavor of the dough, resulting in a nutty, toasted profile that complements both traditional and contemporary sweets. Its light and airy nature allows it to absorb syrups without losing its structural integrity, or to be folded into chocolate for a multi-dimensional sensory experience. This ingredient is designed to deliver a reliable, high-quality crunch that defines luxury pastries.
Versatility for Innovative and Traditional Kitchens
While this roasted shredded dough is the core component of the world-famous Dubai chocolate bars, its versatility extends across the pastry spectrum. It serves as an exceptional base for traditional Middle Eastern desserts like baklava and burma kadayif, or as a modern texture-enhancer for layered cakes, puddings, and verrines. The uniform roast ensures that every batch yields the same professional results, making it a dependable choice for high-volume production and artisanal crafting alike.
Recipe Inspiration and Usage
For the ultimate Dubai chocolate experience, blend this roasted kadayif with premium pistachio cream and tahini before encasing it in a dark or milk chocolate shell. Beyond chocolate, it can be used to add a crispy topping to creamy milk puddings (muhallebi) or as a textured coating for gourmet truffles. Its ready-to-use roasted state saves time in busy kitchens without compromising on the authentic, handmade quality of the final product.
Technical Specifications
- Ingredients: Wheat Flour, Drinking Water, Salt, Preservatives (Potassium Sorbate E202, Calcium Propionate E282).
- Allergen Information: Contains wheat gluten. May contain traces of soy.
- Nutrition Facts (Per 100g): Energy: 390 kcal / 1630 kJ; Carbohydrates: 80.1g; Protein: 11g; Total Sugars: 1g; Fat: 1.5g; Salt: 0.20g.
- Dietary Standards: Vegan and Halal certified. Free from trans fats.
- Storage: Store at room temperature in a cool, moisture-free environment, protected from direct sunlight.
- Available Formats: 200g individual packs, 5kg (11lb) boxes, and 20lb (9.1kg) bulk options.