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Asi | Nightingale Nest Walnut Baklava Tray

Save up to 12% Save 13%
Original price $100.99
Original price $100.99 - Original price $120.99
Original price $100.99
Current price $87.99
$87.99 - $105.99
Current price $87.99
Weight: 2240g

Ships from Turkey directly to US & Canada

Discounted 7-Day Int. Shipping from $9.99

Made by the best Turkish Artesans

Asi Kunefeleri | Nightingale Nest Walnut Baklava

Indulge in the exquisite flavors of Asi Kunefeleri, also known as Nightingale Nest Walnut Baklava. Crafted with care, this delightful treat features a roll of approximately 6 layers of phyllo dough, intricately rolled and sliced into small pieces. Each slice is adorned with premium walnuts, offering a perfect balance of crunch and sweetness.

Shipping Details: Tray baklava is shipped in boxes

Ingredients (allergen warning): Our Nightingale Nest Walnut Baklava is made with the finest ingredients sourced from the region. The ingredients include baklava special hard wheat flour, special wheat starch, plain oil (butter), egg, drinking water, salt, crystal granulated sugar, lemon juice, walnuts, and semolina cream.

Storage: Store your baklava in a cool and dry place to maintain its freshness and flavor. When stored properly, it can last for up to 2+ months and at room temperature it can last up to 7 days.

Asi Kunefeleri | Nightingale Nest Walnut Baklava

Indulge in the exquisite flavors of Asi Kunefeleri, also known as Nightingale Nest Walnut Baklava. Crafted with care, this delightful treat features a roll of approximately 6 layers of phyllo dough, intricately rolled and sliced into small pieces. Each slice is adorned with premium walnuts, offering a perfect balance of crunch and sweetness.

Shipping Details: Tray baklava is shipped in boxes

Ingredients (allergen warning): Our Nightingale Nest Walnut Baklava is made with the finest ingredients sourced from the region. The ingredients include baklava special hard wheat flour, special wheat starch, plain oil (butter), egg, drinking water, salt, crystal granulated sugar, lemon juice, walnuts, and semolina cream.

Storage: Store your baklava in a cool and dry place to maintain its freshness and flavor. When stored properly, it can last for up to 2+ months and at room temperature it can last up to 7 days.

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