Orgibite | Mixed Black Pepper and Himalayan Salt
by Orgibite
Save up to 20%
Original price
$14.99
Original price
$14.99
-
Original price
$14.99
Original price
$14.99
Current price
$12.99
$11.99
-
$12.99
Current price
$12.99
Ships from Turkey directly to US & Canada
Discounted 7-Day Int. Shipping from $9.99
Made by the best Turkish Artesans
Whole black pepper and Himalayan salt are often used together in kitchens as flavor enhancers. This combination is excellent for adding both taste and flavor to dishes.
Here are some suggestions for using them together:
- Meat and Fish Dishes: Whole black pepper and Himalayan salt add a wonderful flavor to meat and fish dishes. You can season your meat or fish with black pepper beforehand and then sprinkle Himalayan salt on top during the cooking process.
- Salads: Adding some freshly ground black pepper and Himalayan salt, with their natural color and mineral content, can enhance the flavor of your salads.
- Vegetables: You can lightly sprinkle black pepper on boiled or grilled vegetables, then add Himalayan salt to season them.
- Soups and Sauces: Both whole black pepper and Himalayan salt can add flavor to your soups and sauces. You can add a bit of this combination to season your dish.
Whole black pepper and Himalayan salt are often used together in kitchens as flavor enhancers. This combination is excellent for adding both taste and flavor to dishes.
Here are some suggestions for using them together:
- Meat and Fish Dishes: Whole black pepper and Himalayan salt add a wonderful flavor to meat and fish dishes. You can season your meat or fish with black pepper beforehand and then sprinkle Himalayan salt on top during the cooking process.
- Salads: Adding some freshly ground black pepper and Himalayan salt, with their natural color and mineral content, can enhance the flavor of your salads.
- Vegetables: You can lightly sprinkle black pepper on boiled or grilled vegetables, then add Himalayan salt to season them.
- Soups and Sauces: Both whole black pepper and Himalayan salt can add flavor to your soups and sauces. You can add a bit of this combination to season your dish.
