Malak | Turkish Walnut Sausage Churchkhela (Cevizli Sucuk)

You will love the rich flavor of this sweet Turkish treat! It is made with a molasses that is derived from grapes in Berzin (a region in Turkey famous for its grapes) and the soft texture and indulgent flavors of Maraş walnuts.

• Cevizli Sucuk: This Walnut Yellow Sausage Churchkhela which is also known as Turkish sweet has a very smooth and unique flavor with a rich touch of walnut
• Walnut Maras Sausage: This walnut sausage is packed with high-quality ingredients which makes it a perfect and delicious snack
• Appealing: It's not only loaded with great flavor but its also appealing and enchanting to look at with its yellow hues

Ingredients: Walnut, grape molasses, water, wheat flour, sugar, glucose syrup, starch, acidity regulator (citric acid)

Allergen Warning: Contains wheat flour (gluten) and walnut. It may contain traces of hazelnut and pistachio

How to enjoy: To keep the Turkish delight fresh and tasty avoid storing it in the fridge,
and keep it in a cool, dry place, away from direct sunlight.

Walnut Churchkhela is one of the filling and delicious snacks, and also stays fresh for a long time when stored at room temperature and in a dry area.