Turkish Coffee With Mastic Nuri Toplar is one of Turkey's most famous and best quality coffee producers. It is produced with fresh and premium coffee beans, and roasted over a wood fire to create its perfect natural flavors.
Turkish Coffee With Mastic
Nuri Toplar is one of Turkey's most famous and best quality coffee producers. It is produced with fresh and premium coffee beans, andย roasted over a wood fire to create its perfect natural flavors.
This Turkish Coffee is mixed with mastic, to create a more robust flavor.ย Mastic is a resin, or aromatic gum, that is taken from the bark of a Mediterranean tree and often used as flavoring.ย It is described as having a flavor that can be similar to aย combination of fennel, anise and mint.
Directions:ย Use 5-6 grams (1.5 teaspoon) of coffee per 65ml of water. Add the water into aย pot and set it toย low heat.ย Add the coffee and your choice amount of sugarย to the water and mix them slowly. Once theย coffee comes to a bubble over time, serve the froth into your cup(s). Then boil the remaining coffee some more, and pour the remainder into your cup(s).
Customer reviews
4.8
Based on 8 reviews
