Sireli | Vegan Antep Pistachio Wrap (1.6 Kg)
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Antep Pistachio Wrap (Sarma)
Antep Pistachio Wrap Baklava is very similar to typical baklava, but it is made without cream, creating a slightly different texture and flavor.
Sireli products are always made fresh, cooked in wood fire stone ovens, and made from all natural ingredients with no additives.
Product Details:
40 pieces, shipped in boxes, as shown in the image.
About 1.6 kg (Net weight)
Ingredients: Low glycemic-index flour, soy milk, peanuts, pistachios, olive oil, beet sugar, salt.
Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.
How to Serve: For the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.
Antep Pistachio Wrap (Sarma)
Antep Pistachio Wrap Baklava is very similar to typical baklava, but it is made without cream, creating a slightly different texture and flavor.
Sireli products are always made fresh, cooked in wood fire stone ovens, and made from all natural ingredients with no additives.
Product Details:
40 pieces, shipped in boxes, as shown in the image.
About 1.6 kg (Net weight)
Ingredients: Low glycemic-index flour, soy milk, peanuts, pistachios, olive oil, beet sugar, salt.
Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.
How to Serve: For the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.
