Karakoy Gulluoglu | Turkish Light Baklava with Walnuts (Low Glycemic Index)
Karakoy Gulluoglu | Turkish Light Baklava with Walnuts (Low Glycemic Index) - 500g is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Description
Description
The Turkish Light Baklava with Walnuts is made with special alternative ingredients for those who are looking for a great tasting baklava that has a lower glycemic index.
Ingredients: walnuts, stevia (natural sweetener), low glycemic index flour, olive oil, mineral salt, dietary fibers
Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.
How to enjoy: For the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.