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Hafiz Mustafa 1864 | Burma Kadayif with Pistachio

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$74.99 $106.99
Weight

Description

Burma Kadayif with Pistachio

The Burma Kadayif with Pistachio is made of shredded phyllo pastry dough which is wrapped in layers around a generous amount of chopped Turkish pistachios, baked in the oven, and finished with sweet syrup. 

Hafiz Mustafa 1864 is one of the oldest and most famous sweets makers in Istanbul. Every product is made fresh with all natural ingredients and beet sugars, with no additives or preservatives of any kind. These sweets make a great gift for all kinds of celebrations, whether it's birthdays, visiting friends and family, weddings, graduation ceremonies, or anything you can imagine.

This Kadayif is also known as Kunafa without cheese.

Ingredients: water, wheat flour, sugar, pistachios, clarified butter, hydrogenated vegetable oil, lemon juice.

Allergens: may contain wheat gluten, nuts, milk, eggs

Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.

How to enjoy: For the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.

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Customer Reviews

Based on 3 reviews
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S
Safaa A.

It’s so crunchy from the outside, but yet melts in your mouth.
Simple deliciousness

Y
Yuwen G.

Good

S
Sami C.
Delicious desserts

Ordered the Burma Kadayif and baklava. It was fast shipping, everything packaged professionally, and most importantly; fresh and delicious!

Hello Sami, thank you for your kind words about our products! We're glad to hear that you enjoyed the Burma Kadayif and baklava, and that they arrived quickly and in great condition. We appreciate your feedback and hope to serve you again in the future!❤️

Hafiz Mustafa 1864 | Burma Kadayif with Pistachio
Hafiz Mustafa 1864

Hafiz Mustafa 1864 | Burma Kadayif with Pistachio

$74.99 $106.99

Burma Kadayif with Pistachio

The Burma Kadayif with Pistachio is made of shredded phyllo pastry dough which is wrapped in layers around a generous amount of chopped Turkish pistachios, baked in the oven, and finished with sweet syrup. 

Hafiz Mustafa 1864 is one of the oldest and most famous sweets makers in Istanbul. Every product is made fresh with all natural ingredients and beet sugars, with no additives or preservatives of any kind. These sweets make a great gift for all kinds of celebrations, whether it's birthdays, visiting friends and family, weddings, graduation ceremonies, or anything you can imagine.

This Kadayif is also known as Kunafa without cheese.

Ingredients: water, wheat flour, sugar, pistachios, clarified butter, hydrogenated vegetable oil, lemon juice.

Allergens: may contain wheat gluten, nuts, milk, eggs

Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.

How to enjoy: For the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.

Weight

  • 850g
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