Professional Cafe Au Lait & Gingerbread Coffee & Fruit Syrup Concentrate - 2 x 700ml
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Description
Description
Gold Gull Professional Cafe Au Lait & Gingerbread Coffee & Fruit Syrup Concentrate - 2 x 700ml
Elevate your beverage and dessert offerings with the luxurious Gold Gull Cafe Au Lait & Gingerbread Coffee & Fruit Syrup Concentrate. This exquisite duo delivers rich, aromatic profiles designed for sophisticated palates and versatile professional use.
Why Everyone's Raving About This:
Crafted with premium ingredients, these syrups offer an intense, authentic flavor profile that transforms ordinary drinks and dishes into extraordinary experiences. Unlike many competitors, Gold Gull prides itself on using 100% beet-derived crystal sugar, ensuring a natural sweetness without high-fructose corn syrup.
Unlock a World of Indulgence:
- Exceptional Versatility: Perfect for professional use in cafes, restaurants, bars, and bakeries. Ideal for hot or cold beverages, alcoholic cocktails, desserts, cakes, and pastries.
- Premium Flavor Profile: Experience the comforting warmth of gingerbread spice perfectly balanced with the creamy essence of cafe au lait, offering unique taste experiences.
- High-Quality Ingredients: Formulated with 100% pure beet crystal sugar, ensuring a cleaner, more natural sweetness preferred by discerning consumers and chefs.
- Cost-Effective Concentration: Highly concentrated formula can be diluted 1:8 with hot or cold water, providing excellent yield and value for your business.
- Diverse Applications: From gourmet coffee creations to unique dessert toppings and signature cocktails, these syrups offer endless possibilities to innovate your menu.
Savor the harmonious blend of rich coffee notes and spicy gingerbread, delivering a comforting and exotic sensory journey in every drop, perfect for captivating your clientele.
Allergen Information: Please review the packaging for detailed allergen information. May contain traces of Nuts, Soy, Milk, and Wheat.
Storage Conditions: Keep away from odors and moisture. For the best taste experience, store at 18-22°C (cool, dry place).