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Mahizer | Pistachio Ankara Durum Baklava Box

by Mahizer
Original price $26.99 - Original price $48.99
Original price
$26.99
$26.99 - $48.99
Current price $26.99
Weight: 500g

Mahizer | Pistachio Ankara Durum Baklava Box

Experience the unique taste of our Mahizer Pistachio Ankara Durum Baklava, carefully crafted with thin layers of phyllo dough wrapped and shaped into a delicious roll.

Ankara Durum with Pistachio is prepared with fewer layers of phyllo compared to classical baklava, resulting in a lighter texture. Baked at 230 degrees, this baklava takes on a golden color in the oven, and the final touch is added with the generous sprinkling of pistachios on top.

Ingredients: Wheat flour, clarified butter, pistachio, beet sugar, water, wheat starch, egg, salt.

Allergens: Contains gluten, milk and dairy products, and eggs. May contain small amounts of walnuts and pistachios.

Our products are free from any additives, and daily production is carried out following European standard documents.

Storage: Store your baklava in a cool and dry place to maintain its freshness and flavor. When stored properly, it can last for up to 2+ months and at room temperature it can last up to 7 days.

Ships from Turkey directly to US & Canada

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Made by the best Turkish Artesans

Mahizer | Pistachio Ankara Durum Baklava Box

Experience the unique taste of our Mahizer Pistachio Ankara Durum Baklava, carefully crafted with thin layers of phyllo dough wrapped and shaped into a delicious roll.

Ankara Durum with Pistachio is prepared with fewer layers of phyllo compared to classical baklava, resulting in a lighter texture. Baked at 230 degrees, this baklava takes on a golden color in the oven, and the final touch is added with the generous sprinkling of pistachios on top.

Ingredients: Wheat flour, clarified butter, pistachio, beet sugar, water, wheat starch, egg, salt.

Allergens: Contains gluten, milk and dairy products, and eggs. May contain small amounts of walnuts and pistachios.

Our products are free from any additives, and daily production is carried out following European standard documents.

Storage: Store your baklava in a cool and dry place to maintain its freshness and flavor. When stored properly, it can last for up to 2+ months and at room temperature it can last up to 7 days.

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